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School of Hospitality Management

Mastering the Service Experience — Across an Exciting Array of Industries

The School of Hospitality Management, one of the longest-running hospitality programs in the nation, expands student knowledge through experiential learning and research to meet the needs of an ever-changing industry through inclusion, collaboration, and innovation.

Chandler Yu
Research Spotlight
Word choice and media exposure affected anti-Asian restaurant boycotts during the pandemic

In 2020, the use in the media of specific language for the COVID-19 virus may have increased hostility toward Asian restaurants, according to new research from Chandler Yu, Elizabeth M. King Early Career Professor in the School of Hospitality Management.