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School of Hospitality Management
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Student preforming a the scouting process for an event location.

Do you enjoy working with people? Love going the extra mile to make customers feel appreciated and satisfied?

Designed for students just like you who have an interest in pursuing a vast spectrum of far-reaching service-oriented careers, the world-class School of Hospitality Management (SHM) undergraduate program at Penn State will help you make your professional mark within the hospitality sector — in a way that reflects your unique career and lifestyle goals.


This multidisciplinary undergraduate program combines a broad educational foundation with “real-world experiences” and other opportunities for students to hone their leadership, business and communication skills. By tailoring the flexible curriculum to meet your specific needs and interests, you may pursue an emphasis in restaurant management, hotel management, or institutional management.

See Also — Minor

Penn State’s School of Hospitality Management is one of the most prestigious and well-respected programs of its kind in the nation.
Dana Katz
Alumni Spotlight
Alumnus Dana Katz creates gift for student internships and co-curricular activities

Dana Katz ('09 hotel, restaurant and institutional management), and his wife, Madelaine Katz, made a gift to establish the School of Hospitality Management Engaged Learning Fund. The fund will cover costs associated with student internships and conferences as well as assist students with travel and lodging expenses, uniforms, and other needs associated with real-world opportunities.