About Hospitality Management
Now celebrating our 80th decade, the School of Hospitality Management at Penn State is one of the nation’s longest-standing programs of its kind.
With origins integrating a range of disciplines from business to home economics, this world-class field of study offers an engaging curriculum, hands-on research, and top-tier facilities, including an on-site full-service restaurant and state-of-the-art laboratories.
Our ever-evolving scholarship examines all angles of business management within a hospitality context spanning a wide variety of settings — from large global hotel brands, restaurants and wineries, event and tourism venues, corporate meetings and convention centers, franchises, start-ups and technology providers, and everything in between.
Join leadership from the College of Health and Human Development on April 20 at 7:00 p.m. as they answer questions about summer and fall semesters and hear any concerns. Students and families are invited to submit questions in advance, as well as during the live event. A recording of the Town Hall will be archived and made available for those who are not able to participate in the live event.